Warm Lamb Salad with Fresh Herbs Feta and Artichokes

Warm Lamb Salad with Fresh Herbs, Feta, and Artichokes

Warm Lamb Salad with Fresh Herbs, Feta, and Artichokes


30 hours

Details
  • Servings:   8
  • Calories:   189
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 6 tbsp. extra-virgin olive oil
  • 3 tbsp. red wine vinegar
  • 1.5 tsp. Dijon mustard
  • 0.33 c. Dill sprigs
  • 0.33 c. whole flat-leaf parsley leaves
  • 1 c. thawed frozen artichokes
  • 0.75 c. grape or cherry tomatoes
  • 0.25 c. pitted kalamata olives
  • 0.5 lb. diced Greek feta cheese
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