Best Turkey
Ingredients
- 1 12- to 14-lb. turkey, thawed if frozen
- 1 head garlic, halved horizontally through equator
- 4 fresh bay leaves, plus more for serving
- 12 sprigs fresh thyme, divided
- 4 small onions, quartered and divided
- 2 tbsp. olive oil
- None Kosher salt
- 2 large carrots, cut into 2-inch pieces
- 2 stalks celery, cut into 2-inch pieces
- 0.75 c. low-sodium chicken broth
- None Grapes and fresh herbs, for serving
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