Basic Poached Chicken

Basic Poached Chicken

Basic Poached Chicken


25 minutes

Details
  • Servings:   4
  • Calories:   295
  • Protein:   52g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ medium yellow onion, halved
  • 1 medium carrot, cut into thirds
  • 1 celery stalk, cut into thirds
  • 2 garlic cloves, peeled
  • ½ lemon, sliced (optional)
  • 1 teaspoon coarse salt
  • 1 teaspoon black peppercorns
  • 3 sprigs thyme or parsley
  • 4 boneless, skinless chicken breast halves, (about 8 ounces each)
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