Summer Bread Salad: Apulian Acquasala

Summer Bread Salad: Apulian Acquasala

Summer Bread Salad: Apulian Acquasala

By Food52
10 minutes

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Details
  • Servings:   4
  • Calories:   261
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 4 slices wholewheat bread, stale
  • 5 tablespoons of extra virgin olive oil
  • salt to taste
  • oregano to taste
  • 20 cherry or datterini ripe tomatoes, diced
  • 1 red onion, finely sliced
Instructions

Summer Bread Salad: Apulian Acquasala serves 4 original recipe by Food52.

View original preparation instructions

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