Zaatar Crusted Rack of Lamb

Za'atar-Crusted Rack of Lamb

Za'atar-Crusted Rack of Lamb

By Williams-Sonoma
25 minutes

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Details
  • Servings:   8
  • Calories:   438
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   23g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 racks of lamb, each about 1 1/4 lb. (625 g), frenched
  • Kosher salt and freshly ground pepper
  • 1 cup (8 oz./250 g) whole-milk Greek yogurt
  • 3 Tbs. fresh thyme leaves
  • 3 Tbs. sesame seeds
  • 3 Tbs. sumac
Instructions

Za'atar-Crusted Rack of Lamb serves 8 original recipe by Williams-Sonoma.

View original preparation instructions

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