Hot Honey Butternut Squash Soup
Ingredients
- 2 tablespoons butter
- 1 small onion, chopped
- 3 garlic cloves, chopped
- 1 tablespoon ground ginger
- 1 teaspoon ground cumin
- 1 butternut squash, peeled, seeded, and diced (use two if they're small)
- 1 Idaho potato, peeled and diced
- 3 cups chicken or vegetable stock
- 1/2 cup cream
- 2 tablespoons hot honey (like Mike's), plus more to taste
- Salt and freshly ground black pepper, to taste
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