Flank Steak Draped Rice Noodle Salad

Name: Flank Steak Draped Rice Noodle Salad
Ingredients: Dressed noodles; 8 ounces wide rice noodles; 1/2 cup water; 3 tablespoons white sugar; 3 tablespoons rice vinegar; 2 tablespoons fresh lime juice; 1 1/2 tablespoons fish sauce; 3/4 teaspoon Sriracha hot chile sauce; 3 cloves garlic, minced; 1 inch fresh ginger, peeled and minced; Beef and garnish; 3/4 pound flank steak; salt; 1 tablespoon brown sugar; 1 teaspoon Sriracha hot chile sauce; 1 teaspoon fish sauce; 1 teaspoon fresh lime juice; 1 cucumber; 1/2 pound snap peas; 1 large handful basil leaves; 1 bunch cilantro; 1/2 cup roasted peanuts