Pan Pizza
Ingredients
- 3 tbsp. all-purpose flour (24 g.)
- 2/3 c. water (160 g.)
- 1/2 c. lukewarm water (120 g.)
- 1 tbsp. granulated sugar
- 1 tsp. instant yeast (3 g.)
- 2 c. all-purpose flour (256 g.)
- 1/4 c. whole wheat flour (32 g.)
- 2 tsp. kosher salt (9 g.)
- Extra-virgin olive oil
- 3 cloves garlic, grated
- 1/2 tsp. coarsely ground black pepper
- 2 tsp. kosher salt
- 1/2 tsp. crushed red pepper flakes
- 2 tbsp. granulated sugar
- 1 (28-oz.) can crushed tomatoes
- 1 tbsp. extra-virgin olive oil
- 2 tbsp. sesame seeds
- 1 1/4 c. shredded or sliced low-moisture mozzarella (about 5 oz.)
- 1/2 c. shaved Parmesan (about 2 oz.)
- 1 c. tomato sauce
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