Rib Eye with Chocolate Spice Sauce
Ingredients
- 1 cup meat-flavored spaghetti sauce
- 1 cup red wine
- 1 cup low-sodium beef broth
- 1/2 teaspoon pumpkin pie spice
- 1 ounce semisweet chocolate
- 1/4 teaspoon crushed red pepper flakes
- 2 rib-eye steaks, about 1-inch thick
- Kosher salt and freshly ground black pepper
- 2 tablespoons vegetable oil
- 2 tablespoons unsalted butter
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