One Pot Classic Chicken Noodle Soup

Ingredients

• 1 whole chicken (about 4 pounds), cut into 8 pieces
• 4 cups low-sodium chicken broth
• 5 cups water
• Coarse salt and freshly ground pepper
• 2 medium yellow onions, thinly sliced
• 4 garlic cloves, crushed
• 4 medium carrots, sliced ½ inch thick on the diagonal
• 2 celery stalks, sliced ¼ inch thick on the diagonal
• 12 sprigs flat-leaf parsley, plus chopped leaves for serving
• 2 ounces angel-hair pasta

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag