Spicy Apple Chorizo Hash
Ingredients
- 1 (about 1/2 pound) large tart, crisp apple
- 1 (about 1/2 pound) large red potato
- 3 tablespoons tablespoon olive oil (divided, plus more as needed)
- Salt and pepper, to taste
- 9 ounces raw Mexican pork chorizo
- 1 red bell pepper (halved, seeds and ribs removed, and cut into 1/2-inch dice)
- 1 onion (peeled and cut into 1/2-inch dice)
- 1 medium jalapeño (halved, seeds and ribs removed, and cut into tiny dice, optional)
- 1 clove garlic (peeled and minced)
- 4 to 8 soft-poached eggs (optional)
- Halved radishes (optional)
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