Chicken Salad with Tahini Yogurt Dressing Recipe
Ingredients
- 2 plump, moist garlic cloves, peeled, halved, and green germ removed
- 1/4 cup tahini (sesame paste)
- 1/2 cup plain yogurt
- 2 tablespoons freshly squeezed lemon juice
- salt and pepper
- 8 ounces green beans, trimmed at both ends and cut into 1-inch pieces
- 1 pound cubed cooked chicken
- 3 ribs celery, cut crosswise into 1/4-inch slices
- 1/2 cup finely minced fresh cilantro or parsley
Instructions
Chicken Salad with Tahini-Yogurt Dressing Recipe serves 4 original recipe by Serious Eats.
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