Ingredients
- 1 log of goat cheese (you can use either seasoned or plain)
- 1/4 cup all purpose flour
- 1 egg
- 1/2 cup Panko bread crumbs
- 1 tablespoon salt (I use Maldon flakes)
- 1 tablespoon black pepper
- 1 tablespoon smoked paprika
- 1 tablespoon dried oregano
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