Chinese Chicken Soup with Herbs recipes

Chinese Chicken Soup with Herbs recipes

Chinese Chicken Soup with Herbs recipes


1 hour 45 minutes

Details
  • Servings:   4
  • Calories:   422
  • Protein:   20g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • chinese
Ingredients
  • 1 half chicken breast, or one whole leg (thigh and drumstick)
  • 1 quart high-quality chicken broth
  • 1 quart water
  • 1 package of Lop Sing Trading’s Soup Mix for Chicken or bulk herbs as shown in Photo No. 3
  • 5 additional slices of Chinese yam (optional)
  • 2 honey dates (Ziziphus jujube)
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