Garlic Herb Bubble Loaf
Ingredients
- 1/2 cup water (70 to 80 degrees)
- 1/2 cup sour cream
- 2 tablespoons butter or margarine, softened
- 3 tablespoons sugar
- 1 1/2 teaspoons salt
- 3 cups bread flour
- 2 1/4 teaspoons active dry yeast
- GARLIC HERB BUTTER:
- 1/4 cup butter or margarine, melted
- 4 garlic cloves, minced
- 1/4 teaspoon dried oregano, crushed
- 1/4 teaspoon dried thyme, crushed
- 1/4 teaspoon dried rosemary, crushed
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