Runza Casserole

Runza Casserole

Runza Casserole


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   635
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   33g
  •  
  • Trans Fat:   2g
  • Saturated:   16g
  • Fat Total:   41g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Cooking spray
  • 3 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 1 1/2 pounds ground beef
  • Kosher salt and freshly ground pepper
  • 1 teaspoon garlic powder
  • 3 tablespoons Worcestershire sauce
  • 6 cups shredded green cabbage (about 1/2 small head)
  • 2 8-ounce tubes crescent roll dough
  • 1 cup shredded low-moisture mozzarella cheese
  • 1 cup shredded sharp cheddar cheese
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