Harvest Chicken Casserole
Ingredients
- 2 tbsp. extra-virgin olive oil, divided, plus more for baking dish
- 2 lb. boneless skinless chicken breasts
- 0.5 onion, chopped
- 2 medium sweet potatoes, peeled and cut into small cubes
- 1 lb. Brussels sprouts, trimmed and quartered
- 2 cloves garlic, minced
- 2 tsp. fresh thyme leaves
- 1 tsp. paprika
- 0.5 tsp. ground cumin
- 0.5 c. low-sodium chicken broth, divided
- 6 c. cooked wild rice
- 0.5 c. dried cranberries
- 0.5 c. sliced almonds
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