Portuguese Fish Casserole Recipe

Portuguese Fish Casserole Recipe

Portuguese Fish Casserole Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   258
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 cup Italian flat leaf parsley finely chopped
  • Zest and juice of ½ lemon
  • 1/8 cup olive oil
  • 1 clove garlic, minced
  • ¼ teaspoon salt
  • 2 medium potatoes sliced lengthwise into quarter inch thick slices
  • Olive oil
  • 1 medium onion, diced
  • 1 small clove garlic, minced
  • Juice of ½ a lemon
  • ¾ pound flounder fillet
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