Chicken Jalapeño Popper Casserole

Name: Chicken Jalapeño Popper Casserole
Ingredients: Three 6-ounce boneless skinless chicken breasts; 4 tablespoons olive oil; 2 teaspoons chili powder; 1 teaspoon ground cumin; Kosher salt and freshly ground black pepper; 6 jalapeño peppers, stemmed, halved and seeded; 6 slices thick-cut bacon; 8 ounces cream cheese, at room temperature; 1 cup grated Cheddar cheese; 1/2 cup sour cream; 1/4 cup chicken stock; 1 teaspoon sweet paprika; 1/2 cup fried jalapeños, such as French's Crispy Jalapeños; 1/2 cup panko breadcrumbs; 2 tablespoons salted butter, melted