Ingredients
- 3 tbsp. olive oil, divided, plus more for baking dish
- Kosher salt and pepper
- 2 lb. green beans, trimmed
- 10 oz. mushrooms, trimmed and sliced
- 1 onion, finely chopped
- 1 clove garlic, pressed
- 3/4 cup milk
- 4 oz. cream cheese
- 1 tbsp. Dijon mustard
- Pinch freshly grated nutmeg
- Pinch cayenne
- 1/4 c. plus 2 tbsp. grated Parmesan
- 2 tsp. grated lemon zest
- 1 c. torn fresh breadcrumbs
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