Canadian Bacon and Rye Casserole

Canadian Bacon and Rye Casserole

Canadian Bacon and Rye Casserole


1 hour 40 minutes

Details
  • Servings:   6
  • Calories:   294
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • PAM® Original No-Stick Cooking Spray
  • 1-1/2 cups Egg Beaters® Original (1-1/2 cups = 12 oz)
  • 1 can (12 oz each) fat free evaporated milk
  • 1/2 teaspoon garlic powder
  • 4 cups cubed rye bread (3/4-inch cubes)
  • 3/4 cup chopped Canadian-style bacon
  • 3/4 cup chopped roasted red peppers
  • 1/2 cup shredded reduced fat Cheddar cheese
  • 1/2 cup chopped green onions
  • Gulden's® Spicy Brown Mustard, optional
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