Black Bean Enchilada Casserole

Black Bean Enchilada Casserole

Black Bean Enchilada Casserole

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   1287
  • Protein:   66g
  •  
  • Fiber:   24g
  • Sugar:   17g
  • Carb Total:   114g
  •  
  • Trans Fat:   2g
  • Saturated:   22g
  • Fat Total:   54g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 Pound ground beef
  • 1 Ounce taco seasoning
  • 2/3 Cups water
  • 1 Tablespoon oil
  • 1/2 Cup chopped onion
  • 2 garlic cloves, minced
  • 15 Ounces black beans, drained and rinsed
  • 10 Ounces enchilada sauce
  • 4 1/2 Ounces chopped green chiles
  • 1/3 Cup sour cream
  • 8 flour tortillas
  • 1 Cup shredded sharp Cheddar cheese
  • 2 1/2 Ounces goat cheese
  • 1 Cup chunky salsa
  • 3 green onions, sliced
Instructions

Black Bean Enchilada Casserole serves 4 original recipe by The Daily Meal.

View original preparation instructions

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