Fall Vegetable and Orzo Casserole

Fall Vegetable and Orzo Casserole

Fall Vegetable and Orzo Casserole

By Delish
Serves 6

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Details
  • Servings:   6
  • Calories:   602
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 c. panko breadcrumbs
  • 1 tbsp. chopped fresh flat-leaf parsley
  • 10 tbsp. extra-virgin olive oil
  • 1 lb. orzo pasta
  • 1 small butternut squash
  • 2 bulb fennel
  • 1 small red onion
  • 5 large tomatoes
  • 2 clove garlic
  • 2 tbsp. chopped fresh sage
  • Coarse salt
  • Freshly ground pepper
Instructions

Fall Vegetable and Orzo Casserole serves 6 original recipe by Delish.

View original preparation instructions

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