Green Chile Hominy Casserole With Chorizo recipes
Ingredients
- 2 poblano chiles
- 1 teaspoon vegetable oil
- 1/2 pound Mexican chorizo, removed from casing and crumbled
- 1/2 medium yellow onion, diced
- 2 jalapeños, seeds and stems removed, diced
- 4 cloves garlic, minced
- 2 15-ounce cans of hominy, drained
- 8 ounces sour cream
- 1/2 teaspoon cumin
- 1/4 teaspoon cayenne
- 1/2 cup cilantro, chopped
- 2 teaspoons lime juice
- 2 cups shredded cheddar cheese
- salt
- black pepper
Instructions
Green Chile Hominy Casserole With Chorizo recipes serves 5 original recipe by Homesick Texan.
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