Ingredients
- ⅔ cup Nutella or other chocolate hazelnut spread
- 1 1-lb. loaf challah or white Pullman bread, sliced ½" thick
- 8 large eggs
- 3 cups heavy cream
- 1 Tbsp. vanilla extract
- 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
- ½ tsp. ground cinnamon
- 1 cup (packed; 200 g) dark brown sugar, divided
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