Boston Brown Bread
Ingredients
- 2 1/3 cups organic rye flour
- 1 1/4 cups organic all-purpose flour
- 1 1/4 cups organic whole wheat flour
- 1/2 cup organic oat flour
- 3/4 cup coarse stone-ground cornmeal
- 1 tablespoon baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup dried currants or blueberries (4 ounces)
- 1 quart milk
- 3/4 cup unsulphured molasses
Organization Tags
Tags easily organize your Recipe Library
Comments