Beef Lombardi
Ingredients
- 1 pound lean ground beef
- 1 (14 1/2-ounce) can chopped tomatoes
- 1 (10-ounce) can diced tomatoes and green chiles
- 2 teaspoons sugar
- 2 teaspoons salt
- ¼ teaspoon pepper
- 1 (6-ounce) can tomato paste
- 1 bay leaf
- 1 (6-ounce) package medium egg noodles
- 6 green onions, chopped (about 1/2 cup)
- 1 cup sour cream
- 1 cup (4 ounces) shredded sharp Cheddar cheese
- 1 cup shredded Parmesan cheese
- 1 cup (4 ounces) shredded mozzarella cheese
- Garnish: fresh parsley sprigs
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