Chile and Cheese Dip
Ingredients
- 1 10 oz. can diced tomatoes and green chiles (preferably Ro*Tel brand)
- 2 tbsp. lager-style beer (such as Corona)
- 2 tsp. ground cumin
- 1 tsp. chili powder
- ½ tsp. kosher salt
- ½ tsp. freshly ground black pepper
- 1 clove garlic, finely chopped
- 1 lb. Velveeta cheese, diced
- ¼ cups grated aged monterey jack cheese
- ¼ cups sliced scallions
- ¼ cups chopped cilantro
- 1 plum tomato, seeded and chopped
- 1 jalapeño, stemmed, seeded, and finely chopped
- ½ lime
- Tortilla chips
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