Brown butter roasties with pork crumbs

Brown butter roasties with pork crumbs

Brown butter roasties with pork crumbs


Serves 6

Details
  • Servings:   6
  • Calories:   228
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 800g Maris Piper potatoes, cut into bite-sized cubes
  • 2 tbsp sunflower oil
  • 50g butter
  • handful of parsley leaves, chopped
  • 20g salted pork scratchings, lightly crushed (optional)
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