Ingredients
- 1 pound pork sausage
- 1/3 cup onions ; chopped
- 1/3 cup celery ; chopped
- 1/3 cup Green pepper ; chopped
- 6 ounces Tomato paste
- 8 ounces Tomato sauce
- 1/4 teaspoon Dried oregano
- 3/4 teaspoon Salt
- 2 teaspoons Granulated sugar
- 1 cup Water
- 8 ounces Spaghetti
- 3 teaspoons Parmesan cheese grated
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