Brown Sugar Rubbed Pork Loin with Orzo Recipe

Ingredients

• For the Pork:
• 4 cups water
• 1/3 cup kosher salt
• 1/2 cup apple cider vinegar
• 4 tablespoons brown sugar, divided
• 2 tablespoons honey
• 4 medium cloves garlic, crushed
• 2 bay leaves
• 1 tablespoon black peppercorns
• 5 to 5 1/2 pound bone-in pork loin
• 2 tablespoons balsamic vinegar
• 1 1/2 tablespoons olive oil
• 1 tablespoon fresh rosemary, minced
• 1 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 3/4 cup dry white wine
• 3/4 cup homemade or store-bought low sodium chicken broth
• 2 tablespoons unsalted butter
• For the Orzo:
• 3/4 pound orzo pasta
• 1 tablespoon unsalted butter
• 2 1/2 tablespoons sundried tomatoes, chopped
• 2 1/2 tablespoons minced flat-leaf parsley
• 1/2 cup grated Parmesan cheese

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