Yam Casserole
Ingredients
- 1 (29 ounce) can yams, drained and mashed
- 0.25 cup melted butter
- 0.5 cup white sugar
- 0.5 cup evaporated milk
- 2 eggs, beaten
- 0.5 teaspoon nutmeg
- 0.5 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 0.25 cup butter, softened
- 0.5 cup brown sugar
- 0.5 cup chopped walnuts
- 1 cup sugar frosted corn flake cereal
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