Almond raisin cake with sherry

Almond raisin cake with sherry

Almond raisin cake with sherry


45 minutes

Details
  • Servings:   6
  • Calories:   686
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   49g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   36g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 250g raisin
  • 200ml medium or sweet sherry (try using Amontillado or Pedro Ximénez)
  • 150ml thick natural yogurt
  • 150ml vegetable oil
  • 3 egg
  • 140g plain flour
  • 100g ground almond
  • 2 tsp baking powder
  • 100g light muscovado sugar
  • icing sugar, to serve
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