Hazelnut Barley Casserole Recipe
Ingredients
- 1 cup pearl barley
- 6 tablespoons butter
- ½ cup hazelnuts, chopped
- 1 medium onion, finely chopped
- ¼ cup green onion or chives
- ¼ teaspoon each salt & pepper
- 18 oz broth
- Parsley for garnish
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