Sausage Hash Brown Casserole
Ingredients
- 2 pounds sausage (country)
- 2 cup cheddar cheese
- 10 3/4 0z cream of chicken soup
- 8 ounces sour cream
- 8 ounces french onion dip
- 1 cup onion
- 1/2 cup green bell pepper
- 1/2 cup red bell pepper
- 30 ounces frozen hashbrowns (southern)
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