Wet Burritos
Ingredients
- 1 lb ground beef
- 1 tablespoon taco seasoning
- 1 (16 ounce) cam pinto beans
- 2 tablespoons onions, chopped
- 1 (10 3/4 ounce) cam cream of mushroom soup
- 1⁄2 cup sour cream
- 6 flour tortillas
- 1 cup cheddar cheese, shredded
- salsa (for serving)
Instructions
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