Baked Ziti Casserole
Ingredients
- 2 mediums eggplants
- salt
- 2 lrg zucchini
- 1/2 cup olive oil (optional)
- 1 pound ziti or penne
- 1 onion chopped
- 2 garlic cloves chopped
- 2 28 oz cans whole tomatoes
- 1/4 cup basil leaves in strips
- 1/4 cup chopped parsley
- pepper
- 4 tablespoons butter
- 1 cup shredded mozzarella
- 1 cup grated parmesan cheese
Organization Tags
Tags easily organize your Recipe Library
Comments