Warm Tofu with Soy Ginger Sauce

Warm Tofu with Soy-Ginger Sauce

Warm Tofu with Soy-Ginger Sauce

By Food & Wine
12 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   139
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • asian
Comments
Ingredients
  • 1 tablespoon soy sauce
  • 1/2 tablespoon finely grated peeled fresh ginger
  • 1 teaspoon toasted sesame oil
  • Kosher salt
  • One 12-ounce package silken firm tofu, drained and cut into 4 equal pieces
  • Thinly sliced scallion, white sesame seeds and togarashi, for garnish
Instructions

Warm Tofu with Soy-Ginger Sauce serves 4 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments