Superfood Dumplings

Ingredients

• 1 tablespoon canola or olive oil
• 3/4 cup minced or grated onions (about 1/2 medium onion)
• 1 1/2 tablespoons minced ginger (a 1-inch piece)
• 8 cloves garlic, minced or grated
• 14 ounces firm tofu, chopped into 1/4-inch pieces
• 2 tablespoons low-sodium soy sauce
• 1 teaspoon toasted sesame oil
• 2/3 cup 1/4-inch sliced scallions
• 1/2 cup shredded Napa cabbage (greens only), plus 2 to 4 whole leaves for steaming
• 1/2 cup shredded carrots (about 1/2 medium carrot)
• 2 tablespoons chopped fresh cilantro
• 3/4 teaspoon kosher salt
• 1/8 teaspoon ground black pepper
• 1 egg, lightly beaten
• Twenty four 4-by-4-inch dumpling wrappers
• Low-sodium soy sauce
• Sliced scallions

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