Macadamia Cream Cheese Cookies Recipe

Ingredients

• 2 cups (10 ounces) all purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 4 ounces cream cheese, softened
• 8 tablespoons unsalted butter, at room temperature
• 1/2 cup packed light brown sugar
• 1/2 cup (3.5 ounces) sugar
• 1 teaspoon vanilla extract
• 1 egg
• 6 ounces (170 grams) salted macadamia nuts, very roughly chopped

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