Turkish Lentil Soup with Baby Spinach
Ingredients
- 5oz packets Organic Spinach
- 1/2 cup chopped Onions
- 1 teaspoon minced Garlic
- 1/4 cup chopped Carrots
- 1/4 cup Red Lentils
- 2 tablespoons Bulgur Wheat
- 4-6 cups Organic Chicken or Vegetable Stock
- 2 teaspoons Tomato Paste
- 1/2 teaspoon Sumac
- 1/4 teaspoon Paprika
- 1/4 teaspoon Freshly Ground Pepper
- 1/4 teaspoon Kosher Salt
- 2 tablespoons Extra Virgin Olive Oil
- 2 teaspoons Fresh Lemon Juice
- 1 sprig Fresh Italian Parsley
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