Savory Basil and Goat Cheese Cheesecake recipes

Savory Basil and Goat Cheese Cheesecake recipes

Savory Basil and Goat Cheese Cheesecake recipes

By Love & Olive Oil
1 hour 30 minutes

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Details
  • Servings:   1
  • Calories:   1929
  • Protein:   69g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   34g
  •  
  • Trans Fat:   4g
  • Saturated:   93g
  • Fat Total:   171g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/3 cup Parmesan cheese, grated
  • 1/3 cup panko breadcrumbs
  • 1 tablespoon butter, melted
  • pinch salt
  • 8 ounces (1 cup) cream cheese, softened
  • 4 ounces (1/4 cup) soft goat cheese
  • 1/4 cup (4 ounces) sour cream
  • 2 eggs
  • 1/2 cup fresh basil, packed
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt salt
  • pinch salt
Instructions

Savory Basil and Goat Cheese Cheesecake recipes serves 1 original recipe by Love & Olive Oil.

View original preparation instructions

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