Spinach and Cheese Poppers

Spinach and Cheese Poppers

Spinach and Cheese Poppers


45 minutes

Details
  • Servings:   4
  • Calories:   234
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 teaspoon olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  • 1/2 cup shredded reduced-fat mozzarella cheese
  • 1/3 cup whole wheat panko bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup part-skim ricotta cheese
  • 1 large egg white
  • 1 cup cherry or grape tomatoes
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