Peppadew Poppers recipes

Peppadew Poppers recipes

Peppadew Poppers recipes

By spoonforkbacon.com
30 minutes

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Details
  • Servings:   24
  • Calories:   90
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 ounces cream cheese, softened
  • 2 1/2 tablespoons chives, thinly sliced
  • 1/4 teaspoon black pepper
  • 24 pickled Peppadew peppers (cherry peppers/pimentos), drained and patted dry
  • 1 cup all purpose flour
  • 2 eggs, lightly beaten
  • 1 cup panko breadcrumbs
  • vegetable oil
  • salt
  • pepper
Instructions

Peppadew Poppers recipes serves 24 original recipe by spoonforkbacon.com.

View original preparation instructions

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