Jalapeno Poppers With Bacon recipes

Jalapeno Poppers With Bacon recipes

Jalapeno Poppers With Bacon recipes


1 hour

Details
  • Servings:   10
  • Calories:   294
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 20 Medium fresh jalapeno peppers (halved lengthwise, seeds and ribs removed)
  • 8 Ounces cream cheese (softened)
  • 1 Generous cup shredded cheddar cheese (I prefer extra sharp cheddar)
  • 1-2 Teaspoons garlic (minced)
  • 1/2 teaspoon salt
  • 14 Slices bacon (I use center cut bacon)
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