Ingredients
- 1 store-bought rotisserie chicken
- 1/4 cup Frank's Red Hot sauce
- 1 teaspoon ground black pepper
- 1 3/4 cups sharp cheddar cheese shredded
- 1/4 cup freshly sliced scallions
- 1 cups all-purpose flour
- 3 eggs lightly beaten
- 2 cups panko bread crumbs
- vegetable oil for frying Blue Cheese Dip
- 1 1/2 cups mayonnaise
- 1/2 cup blue cheese crumbled
- 1/2 teaspoon hot sauce
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 lemon juiced
- 1 teaspoon chopped garlic
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