Shaved Carrot Salad with Beluga Lentils and Toasted Almonds
Ingredients
- 1/2 cup beluga lentils
- 1/4 cup raw almonds
- 1 pound carrots, washed and peeled
- 1/2 teaspoon ground cumin
- 1/8 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 lemon, zested and juiced
- 1 teaspoon pomegranate molasses or honey
- 2 tablespoons extra-virgin olive oil
- 1/4 cup fresh mint, washed, dried, and chopped
- 1/4 cup fresh Italian parsley, washed, dried, and chopped
Instructions
Shaved Carrot Salad with Beluga Lentils and Toasted Almonds serves 4 original recipe by Food52.
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