Baked Jalapeno Poppers with Bacon

Baked Jalapeno Poppers with Bacon

Baked Jalapeno Poppers with Bacon

By tastykitchen.com
55 minutes

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Details
  • Servings:   15
  • Calories:   156
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 15 whole Jalapenos
  • 6 ounces, weight Cream Cheese, Softened
  • 6 ounces, weight Cheddar Cheese, Shredded
  • ¼ cups Mayonnaise
  • 1 Tablespoon Tabasco Sauce
  • 1 Tablespoon Dried Parsley
  • ¼ teaspoons Garlic Powder
  • ⅛ teaspoons Salt
  • 4 slices Bacon, Cooked And Crumbled
  • 1 cup Italian Flavored Croutons, Finely Ground
Instructions

Baked Jalapeno Poppers with Bacon serves 15 original recipe by tastykitchen.com.

View original preparation instructions

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