Taco Pepper Poppers Recipe

Taco Pepper Poppers Recipe

Taco Pepper Poppers Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   233
  • Protein:   14g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mexican
Ingredients
  • 1 teaspoon light olive oil
  • 1/2 pound lean ground beef (95/5 or higher)
  • 1/2 small yellow onion, chopped
  • 1/2 cup low sodium pinto beans, drained
  • 2 teaspoons taco seasoning
  • pepper to taste
  • 10 mini peppers
  • 1/3 cup shredded cheddar or Monterrey Jack cheese
  • cilantro for garnish (optional)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library