Baked Panko Crusted Jalapeno Poppers
Ingredients
- 2 slices Peppered Bacon
- 6 Jalapenos, Cut In Half Lengthwise And Seeded
- 5 ounces, weight Cream Cheese, Room Temperature
- 2 Tablespoons Italian Seasoned Bread Crumbs
- 1 Tablespoon Panko Bread Crumbs
- 1 Tablespoon Parmesan Cheese, Grated
- Salt And Pepper
- 2 teaspoons Olive Oil Plus More For Drizzling On The Tops Of The Peppers If Desired
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